.png)
Welcome to our menu at restaurant zum
Kaiser Franz
Here you will find a selection of classic Austrian dishes. In addition to the traditional favorites, we also offer daily specials personally crafted by our kitchen team, not listed on the regular menu.
Explore our diverse range of appetizers and main courses (both fish and meat) that will tantalize your taste buds. In addition to our fixed offerings, we also showcase seasonal specialties, utilizing the freshest ingredients of each season.
Experience not only the renowned classics of Austrian cuisine with us but also a constantly changing selection of culinary delights prepared with passion and creativity by our kitchen team.
The Styrian delicacies menu
ENJOY A CULINARY TRIP THROUGH AUSTRIA IN 4 COURSES
Fine boiled beef carpaccio
With fresh horseradish and green salad with pumpkin seed oil
**
Real Viennese schnitzel
With potato-cucumber salad and homemade cranberries
**
Veal goulash
Served with napkin dumplings
**
Kaiserschmarren with plum roaster
95 CHF
Evening menu
Served daily from 6:00 p.m. to 11:00 p.m.
Appetizers
Perfect for sharing.
Fine Tafelspitz carpaccio
With freshly grated horseradish and salad dressed with pumpkin seed oil
Small
CHF 28
Large
CHF 39
Green salad
Crunchy garden salad with seasonal vegetables and roasted almonds.
Small
CHF 29
Large
CHF 43
Baked prawns "Sweet Chili"
Served with refreshing cucumber salad in a sour cream dill dressing
CHF 24
“Kaiser Franz” salad bouquet with pumpkin seed oil
CHF 18.50
Green salad with Styrian pumpkin seed oil
CHF 15
Cucumber salad with a sour cream and dill dressing
CHF 15
SOUP CLASSIC
“A real Styrian soup based on mother’s recipe”
Graz wedding soup
With liver dumplings, semolina dumplings and fries as a garnish
CHF 17
Tagessuppe je nach Angebot
CHF 16
VEGETARISCHE GERICHTE
Steirisches Kartoffelgulasch mit Pilzen
Serviert mit Servietten Knödel und Sauerrahm
CHF 36
Knuspriges Auberginen-Schnitzel
Mit Erdäpfel-Gurken Salat und Preiselbeeren
CHF 39
Main courses
Freshly prepared daily from local ingredients.
Homemade ravioli
Homemade ravioli filled with cheese in a basil pesto sauce
Small
CHF 41
Large
CHF 55
Viennese Creamy Veal Goulash
Served with bread dumplings and sour cream
Small
CHF 35
Large
CHF 47
Fish of the day
Catch of the day with asparagus and sweet potato cream
Small
CHF 41
Large
CHF 55
Peanut crusted steak
Tender steak cooked to taste, served with steamed vegetables
CHF 44
AB 2 PERSONEN FÜR UNSERE FLEISCHLIEBHABER
Grosse Cuts und Fleisch Specials je nach Tagesangebot mit Beilagen nach Wahl
dessert
All of our desserts are made in our in-house pastry shop.
carrot cake
Carrot cake with cream cheese frosting
CHF 55
FOR OUR LITTLE GUESTS
Up to 7 years
Small Wiener Schnitzel with fries
CHF 25
DESSERT
The sweet Austrian classics
The real Kaiserschmarren with plum roaster
CHF 17
Homemade Viennese apple strudel with vanilla sauce and whipped cream
CHF 16
Curd dumplings with apricots or plums
Depending on the season
CHF 17
Salzburger Nockerl
ab 2 Personen
CHF 25
IMPERIAL ICE CREAM VARIATIONS
Zug iced coffee with liquor from Zug
CHF 16
Viennese iced coffee with whipped cream
CHF 16
scoop of ice cream
Vanilla, Chocolate, Espresso, Pistachio, Cinnamon, Hazelnut, Strawberry Sorbet, Mango Sorbet, Pear Sorbet, Lemon Sorbet
CHF 5.50